$8.50
How to use Chickpea seeds for sprouting
Before sprouting, rinse thoroughly in fresh water then soak seeds for 8 hours. For best results sow seeds thinly. Germination time may vary with temperature.
Amount per tray / jar: 1 tablespoons of seeds
Temperature: 18 – 20°C
Water: 2 – 3 times daily
Ready to eat: After approximately 3 to 6 days
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