Carwari Organic Ponzu is a refreshing, umami-rich condiment combining organic Japanese citrus juices—Yuzu, Yuko, and Sudachi—with mellow, gluten-free tamari soy sauce. Enhanced with kombu seaweed and shiitake mushrooms, it’s free from artificial flavors and suitable for vegans. Ideal for dipping, dressing, or marinating, it adds a balanced, citrusy kick to your dishes.
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