Barbell Spicy Sichuan Meat Sticks are a no-fuss high-protein snack made from wild kangaroo and Aussie beef. These Sichuan spiced meat sticks use pure and simple ingredients to create a complex flavour with a mild chilli kick. Barbell support regenerative agriculture, ethically sourcing their ingredients from farmers who practice this environmentally aware farming method.
Ingredients: Wild kangaroo, Australian beef, gluten-free white vinegar, sea salt, chilli, sesame seeds, coriander, capsicum, Sichuan pepper, collagen casing.
