Carwari Organic Worcestershire Sauce (Rich & Mild) is crafted from a blend of organic vegetables and fruits, offering a slightly spicy kick and a thicker texture. Instead of yeast extract, it uses Kombu seaweed (Hokkaido Kelp), which enhances the sauce with an added umami flavor. The naturally fermented vinegars give it a smoother, milder taste, making it a perfect balance of richness and lightness.
