This sauce offers a rich aroma and a delightful ‘Umami’ flavor, carefully brewed using traditional fermentation methods. The natural sweetness of Japanese rice enhances its taste, making it perfect for pairing with Carwari Organic Cooking Sake and/or White Dashi. Ideal for Japanese soups, simmered dishes, or recipes with soy sauce or miso, it adds depth and authenticity to your meals.
Certified organic
Gluten-free