Double Anti-inflammatory Action: Green Lipped Mussel and Turmeric are a powerful anti-inflammatory duo.
Pure natural NZ green lipped mussel contains a rich blend of natural proteins to help relieve arthritic pain and maintain joint mobility.
Turmeric helps the management of joint pain and inflammation and has also been used traditionally to support digestive gall bladder and liver function.
The Turmeric in this product contains 65% curcuminoids.
BioP™ (Black pepper) is added for its ability to enhance absorption.
Anti-inflammatoryfor joints Henry Blooms Green Lipped Mussel and Turmeric with BioP™ isideal for use with stiff swollen joints.
Green Lipped Mussel is a goodsource of glycosaminoglycans which have a beneficial effect on painfuland swollen joints.
Green lipped mussel is also a source of omega 3 andomega 6 essential fatty acids and a rich blend of natural proteinshelpful in maintaining joint mobility.
- May be useful in relieving stiff or swollen joints
- Anti-inflammatory properties.
- Valuable source of nutrients to assist the temporary relief of the pain and inflammation associated with arthritis.
- Provides a range of essential nutrients associated with maintaining normal healthy joints.
- May help reduce joint swelling associated with rheumatoid arthritis.
Anti-inflammatory in the Gut
HenryBlooms Green Lipped Mussel and Turmeric with BioP™ hasanti-inflammatory actions beyond the joints.
In traditional Ayurvedicmedicine turmeric rhizome has been used as a general tonic herb and tosupport digestive gall bladder and liver function.
Henry Blooms GreenLipped Mussel and Turmeric with BioP™ helps:
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- Relieve indigestion heartburn and reflux.
- Treat mild digestive disorders.
- Is indicated or the symptomatic relief of non-specific dyspepsia.
- May assist in the management of indigestion.
- Liver tonic.
