Nutra Organics Wholefood Pantry Vegan Nutritional Savoury Flakes 400g

Cacao (pronounce ka-cow) is the fruit of an indigenous American jungle tree (theobroma cacao) and is known for its high antioxidant and magnesium qualities. Cacao is an ancient superfood, once traded by the Mayans and Aztecs as currency. All chocolate originally comes from Cacao, it's the processing in time and heat that separates our Cacao from standard cocoa.

Nutra Organics Shredded Coconut is a pure product. No chemical refining or bleaching here and nothing artificial added, just pure whole food goodness. Shredded Coconut is a low carbohydrate, high fibre food. It is easily digested by the body and tastes delicious! How is Shredded Coconut made? Shredded Coconut is made from the white part of the flesh of mature coconut kernels. The kernel is dried in warm air and then shredded to create flakes, chips or shreds. Shredded Coconut is such a versatile ingredient and is wonderful for adding texture and flavour to your meals. Bake into sweet recipes such as cakes, muffins and slices or add to savoury dishes such as curries or savoury muffins. Roll your bliss balls and lamingtons in it! Add texture to granola, salads, and fruit salads, or eat by themselves as a simple snack.

Tapioca flour, also known as tapioca starch, is a starchy white flour that has a slightly sweet flavour. Tapioca is naturally low in sodium, is a gluten free alternative to wheat flour and suitable for all lifestyles including paleo and vegan. How is it made? Tapioca is extracted from the South American cassava plant. When the roots have fully developed, they are harvested and the starch is extracted from the root by a repeated process of washing and pulping the mixture, and separating off the liquid.

Nutra Organics Popping Corn is a pure product. No chemical refining or bleaching here, and nothing artificial added, just pure whole food goodness. Popping corn is a great alternative to unhealthy snacks and a perfect choice for healthy lunch boxes. How is it made? Popping corn is different from normal sweet corn, in fact only one variety of corn actually 'pops'. These kernels are gathered and dried carefully to the perfect moisture level, so that when heat is applied to the kernel, the pressure forces the kernel to burst.