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8 items / $197.40
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HomeBrandsMAD MILLIE Mad Millie Cultures Tapioca Starch (for vegan cheese kit) 75g
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Mad Millie Cultures Tapioca Starch (for vegan cheese kit) 75g

$4.95

Use tapioca flour to achieve the perfect texture of your vegan halloumi and mozzarella. This is a replacement item for the Mad Millie Vegan Cheese Kit.

Tapioca flavour is extracted from the roots of the cassava plant and is suitable for vegans.

Store in a cool dry place, away from direct sunlight.

 

 

For the most up to date information on this product, please visit the brand / manufacturer website as product descriptions and directions can change.

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Mad Millie Fresh Cheese Culture (Aromatic Mesophilic) Sachets x 5 Pack

$11.50
The Mad Millie Fresh Cheese Culture is the ideal culture for soft and fresh cheeses. Aromatic Mesophilic is a freeze-dried, mixed strain culture containing Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar diacetylactis and Leuconostoc. Aromatic Mesophilic is a gas-producing culture, where little air pockets will be observed in the cheese. If gas is not desired, then use the Mad Millie Cheese Culture. Each sachet contains enough culture for 4 L of milk. Activity = 2.4 U. 5 sachets will make: 20 batches (8 kg/17.5 lb) Fresh Cheese Contains: Milk
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Mad Millie Artisan’s Salt 450g

$3.10
The Mad Millie artisan's salt is used to add flavour and preserve cheese and for making sourdough, sauerkraut and kimchi. This salt contains no iodine, meaning it won't affect the bacterial starter cultures from working. Refer to your recipe for usage instructions.
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Mad Millie Culturing Flask

$66.95
Ever had trouble keeping your yoghurt and other fermented foods at the right temperature? Us too, so we've worked with designers to create a Mad Millie double-walled, stainless steel culturing flask. Whip up your next batch of yoghurt, skyr or butter and pop it into this perfectly sized flask. Leave it overnight so the cultures can work their magic and voila! Designed to be used with Mad Millie Greek Yoghurt, Coconut Yoghurt, Skyr and Cultured Butter Kits. • Electricity free • Stainless Steel Quantity: 1 L capacity Size: 13 cm x 13 cm x 20 cm
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Mad Millie Gin Kit Botanicals Classic Selection (3 refills: traditional, bay leaf & mint)

$30.00
These gin botanicals are for those who have a Mad Millie Handcrafted Gin Kit and want to make more gin! What's great about this refill pack is it has botanicals for three different gin flavours; traditional (same as what you get in the Handcrafted Gin Kit), bay leaf and mint. There are enough botanicals for 3 L of gin.
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Mad Millie Cheese Mould Small

$4.10
A versatile multi-use cheese mould for small batches. This one is ideal for many types of non-specialised cheese variants. Measurements: Top diameter: 8 cm Bottom diameter: 7 cm Height: 8 cm
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Mad Millie Calcium Chloride 50ml

$4.95
Calcium Chloride restores vital calcium chloride content to pasteurised and/or homogenised milk which helps to form a stronger curd.
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Mad Millie Butter Muslin Cotton Cloth (90cm x 90cm)

$5.15
A fine, 100% cotton cloth used for straining the curds from whey, making nut milks, or covering dough when making sourdough. 1 metre length.
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Mad Millie Cheese Mould Feta Square

$5.95
You'll get a fabulous authentic look with this traditional square mould for making feta as well as the famous Italian Telaggio. Measurements: Width: 11 cm Length: 11 cm Height: 8.5 cm
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