Mad Millie Fresh Cheese Kit
Delicious fresh cheese, making in your own kitchen!
The Mad Millie Fresh Cheese Kit provides you with everything you need to make an array of fresh artisan cheeses at home. Just add fresh milk!
This kit contains authentic cheese making culture so you can be sure your cheese will look and taste the part. Designed to be used in any kitchen. No cheese making experience needed!
Mad Millie Gin Kit
Create your very own blend of homemade gin with the Mad Millie Handcrafted Gin Kit. Botanical infused gin, with its beautiful golden hue, has been a classic beverage for many. This kit contains everything you need to transform ordinary vodka into your own blend of London Dry style gin, using a combination of juniper berries, coriander, liquorice root and citrus peels.
Designed to be made in any kitchen. No specialised equipment or experience required. Just add 1 L of vodka.
Contains:
- 1 L Infusion Jar with Lid
- 2 x 500 ml Gin Bottles with Cork Lids
- Stainless Steel Funnel
- 2 x Bottle Labels
- Filter Paper
- Traditional Botanical Blend
Mad Millie Gin Kit Botanicals Classic Selection (3 refills: traditional, bay leaf & mint)
These gin botanicals are for those who have a Mad Millie Handcrafted Gin Kit and want to make more gin!
What's great about this refill pack is it has botanicals for three different gin flavours; traditional (same as what you get in the Handcrafted Gin Kit), bay leaf and mint.
There are enough botanicals for 3 L of gin.
Mad Millie Ginger Beer Yeast 5g x 3 Pack
Mad Millie Ginger Beer Yeast is the perfect starter for Alcoholic and Non-Alcoholic Ginger Beer.
3 sachets of Ginger Beer Yeast will make up to 3 batches (13.5 L/3.5 US Gal) of alcoholic or non-alcoholic old-fashioned ginger beer.
Mad Millie Greek Yoghurt Kit
The yoghurt culture is shelf stable for 10 months. However, we suggest storing cultures in the freezer when you get them in order to prolong the life of the culture.
What's included:
- 1 L Jar
- Cheese Cloth
- 5 x Sachets of dairy-free Yoghurt Culture
- Stainless Steel Thermometer
- Kit Instructions and Recipe Booklet
Mad Millie Icelandic Skyr Kit
Make your own Skyr with the Mad Millie Skyr Kit and control what goes in it. Create a low fat Skyr that is bursting with all the goodness of live cultures with no additives or artificial flavours.
Skyr in Iceland is old news as it originated there nearly 1,000 years ago and has been a daily staple since. As with traditional yoghurt, it was discovered by accident when the milk was left outside and naturally fermented with cultures from the environment. Technically, Skyr is a soft cheese, however it's eaten more like a yoghurt and can be enjoyed both sweet or savoury for breakfast, lunch or dinner! Made with the same cultures as yoghurt with the addition of rennet, which helps to provide a firmer texture.
The real bonus with Skyr is it's made from skim milk, which means it has little to no fat unlike Greek yoghurt, which requires full fat milk as a starting point. Same high level of protein and calcium (arguably higher as the milk is more concentrated), but significantly less fat. In terms of texture, Skyr is thicker than Greek yoghurt and has a slightly less acidic tang. Traditionally, if made well, it would be so thick and creamy it wouldn't fall off an upside-down spoon!
Time: 30 minutes hands on time.
Quantity: Once made, you can get as resourceful as the Icelandic Vikings and re-culture your Skyr twice to make up to 7.5 kg or 15 batches!
Includes:
- 1 L (1 US qt) Glass Jar
- Metal Closure Lid
- Thermometer
- Muslin Cloth
- Vegetarian Rennet Tablets
- 5 x Sachets of Dairy-Free Yoghurt Culture
Mad Millie Italian Cheeses Kit
Make mozzarella, ricotta, mascarpone and more, fresh from your kitchen!
The Italian Cheese Kit provides you with everything you need to whip up these Italian favourites quickly, all in under an hour!
Designed to be used in any kitchen. No cheese making experience needed! No artificial flavours or preservatives and is vegetarian.
Mad Millie Kefir Culture Sachet x 2 Pack
Kefir is a popular and delicious fermented drink, using bacteria and yeast, which is healthy and great for you. The Mad Millie Kefir Culture contains 7 bacteria strains and 1 yeast strain. It can be used to make milk, juice or coconut water kefir.
Each kefir culture sachet contains Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar diacetylactis, Leuconostoc, Candida colliculosa, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium lactis and Lactobacillus acidophilus
2 sachets will make up to 6 batches (6 L/6 US qt) of Kefir
Contains: Milk
Mad Millie Kefir Kit
Kefir is a delicious drink bursting with live kefir cultures. It contains eight beneficial bacteria strains, so it's good for your tummy and tastes good too!
The Mad Millie Kefir kit contains all the specialised ingredients and equipment you need to make your own kefir at home. You can use low and full fat milk, soy, coconut water or fruit juice. Just add culture, shake and leave for 24 hours.
Drink on its own, pour over cereal or add to a smoothie, whatever you choose, it's easy, simple and delicious. With this kit you can also make kefir cheese too.
The kefir culture is shelf stable for 10 months. However, we suggest storing cultures in the freezer when you receive them in order to prolong the life of the culture.
What's included:
- Shelf Stable Kefir Culture (2 Sachets)
- Stainless Steel Mixing Ball
- Cheese Cloth
- 1 L Jar
- Kit Instructions and Recipe Booklet
Mad Millie Kombucha Crock
Do you have a Mad Millie Kombucha Kit, but are wanting to make more? This beautiful ceramic Kombucha Crock is perfect for you! With this crock, you can make up to 4 L of booch per batch. Whether you are a beginner or brew regularly, this crock is the perfect size.
Discover the amazing health properties of Kombucha and impress your friends and family with a continuous supply on tap! Fermenting Kombucha yourself gives you the freedom to have as much or as little tart zing as you want. You can get creative with different tea varieties and flavouring during the second ferment. Drink it straight from the tap or use it in a delicious concoction!
Dimensions:
- 25 cm H (including lid)
- 23 cm W (including handles)
- 23 D (including tap)
- 4 L Ceramic Kombucha Crock
- Ceramic Lid
- Stainless Tap with Secure Tap Valve
Mad Millie Kombucha Kit
Make your own kombucha using our live culture (SCOBY) which turns sweetened tea into a delicious, fizzy beverage. Fermenting kombucha yourself gives you the creative license to have as much or as little tart zing as you want. Once activated, your scoby can be reused to brew your own delicious booch time and time again. Your 1 L brew is also the perfect starter culture for bigger fermenting vessels or crocks. It's the gift that keeps on giving!
Time: 20 minutes hands on time and 8-25 days to ferment (depending on taste preferences).
Quantity: Makes minimum 1 L batch sizes
Includes:
1 L Glass Jar
Metal Closure Lid
Thermometer Strip
Organic Kombucha SCOBY
Muslin Cloth
Mad Millie Limoncello Kit
There is no better way to end a summer evening than with a tipple of ice-cold limoncello. Why not impress your family and friends with a handcrafted version of this after dinner aperitif? Serve straight from the freezer in a shot glass or paired with soda water or tonic for a refreshing cocktail. We hope you enjoy it as much as we do!
Designed to be made in any kitchen. No specialised equipment or experience required, just add 750 ml of vodka and the freshest lemons you can find. Store in a cool place, away from direct sunlight.
Time: 20 minutes of hands-on time
Quantity: 2 x 500 ml bottles of limoncello
Includes:
- 1 L Infusion Jar
- Metal Closure Lid
- 2 x 500 ml Bottles
- 2 x Cork Lids
- Stainless Steel Funnel
- Pipette
- Natural Flavour
- Muslin Cloth
